Crock Pot Cube Steak

An Irresistible Weeknight Dinner: Crock Pot Cube Steak

Imagine coming home to the mouthwatering aroma of a perfectly cooked meal that requires nothing more than a quick prep in the morning. That’s exactly what you get with our Crock Pot Cube Steak with Gravy. This dish is not only budget-friendly but also a delightful “set-it-and-forget-it” dinner option. Pair it with creamy mashed potatoes for a meal that’s sure to satisfy everyone at the table.

Why You’ll Love This Recipe

This Crock Pot Cube Steak is a time-saving gem. The slow cooker does all the work, transforming simple ingredients into a tender, flavorful feast. The rich, savory gravy is the perfect complement to the steak, making it a comfort food classic you’ll want to make again and again.

Kitchen Equipment You’ll Need

• Slow Cooker
• Mixing Bowl
• Knife
• Cutting Board

Ingredients

• 6 cube steaks
• 1 medium onion, peeled and sliced into rings
• 1 can cream of chicken soup
• 1 can cream of celery soup
• 1 packet Lipton Onion Soup Mix
• 1/2 soup can of water
• Salt and pepper to taste

Step-by-Step Instructions

1. Peel, slice, and separate the rings of one medium-sized onion.
2. Season each cube steak with salt and pepper.
3. Place two cube steaks in the bottom of your crock-pot.
4. Layer with onion rings and repeat, ensuring each layer of meat is separated by onions.
5. In a mixing bowl, combine the cream soups and water, then pour the mixture over the meat.
6. Sprinkle the onion soup mix on top.
7. Cover the crock-pot and set it to low. Cook for 6-7 hours.

Tips for Success

For best results, use a digital crock-pot that automatically switches to a keep-warm setting after cooking. This ensures your meal stays warm without overcooking.

Additional Tips and Variations

If you’re a fan of cream of mushroom soup, feel free to substitute it for one of the other cream soups. This recipe is versatile and can be adjusted to suit your taste preferences.

Nutritional Highlights (Per Serving)

While exact nutritional values will vary based on the specific brands and quantities used, this dish is a source of protein and offers a comforting amount of flavor with minimal prep time.

Frequently Asked Questions (FAQ)

• Can I use a different type of steak? Yes, but cooking times may vary depending on the thickness and cut of the steak.
• Can I make this without a crock-pot? While a slow cooker is ideal for this recipe, you can also use a Dutch oven at a low temperature in the oven.
• What sides go well with this dish? Mashed potatoes, green beans, or a fresh salad complement the cube steak and gravy perfectly.

Conclusion

Ready to experience the comforting flavors of Crock Pot Cube Steak with Gravy? Give this simple recipe a try, and enjoy the convenience of a delicious home-cooked meal waiting for you at the end of the day. We’d love to hear about your experience, so feel free to share your thoughts and any variations you tried. Bon appétit!