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Imagine the classic flavors of a Big Mac reimagined in a comforting and satisfying French toast form. Meet the Big Mac French Toast, a delightful dish that combines beef, bacon, and creamy goodness, perfect for bringing the whole family together for a meal that’s both nostalgic and inventive.
Why You’ll Love This Recipe
This recipe is a fantastic fusion of flavors, offering a hearty meal that even the pickiest eaters will enjoy. It’s simple to make and a fun twist on a beloved classic, making it ideal for family meals or casual get-togethers. Plus, it’s a great conversation starter!
Kitchen Equipment You’ll Need
- Whisk
- Mixing bowl
- Frying pan
- Spatula
Ingredients
- 4 eggs
- 1/2 cup milk
- 1/2 cup cream
- 1/2 tsp garlic powder
- 1 tsp salt
- 1 tsp black pepper
- 3 slices bread
- 1 tsp oil
- 1 tsp butter
- Pinch of sesame seeds
- 4 slices American style cheese
- 2 cups burger mince
- 1 tsp salt
- 1 tsp black pepper
Step-by-Step Instructions
- Whisk the eggs, milk, cream, garlic powder, and seasoning together to make the French toast batter. Dip the pieces of bread in and let them soak.
- Heat the butter in a frying pan and fry the three slices of bread. Top one with sesame seeds and the other two with cheese.
- Mix the mince with additional salt and pepper, then shape it into large, square burger patties.
- Add a little more oil to the pan and fry both patties simultaneously. Layer up the Big Mac French toast by starting with a piece of French toast, adding sauce, onion, lettuce, and the first burger patty. Cover with pickles, then add the second piece of French toast. Top with more sauce, onion, lettuce, and pickles. Finish with the final layer of French toast and enjoy.
Tips for Success
- Ensure the bread is thoroughly soaked in the batter for a rich flavor.
- Fry the patties well for a nice, crispy exterior.
- Use fresh ingredients for the best taste.
Additional Tips and Variations
You can add bacon for extra flavor or try different cheeses to suit your taste. For an added kick, include some hot sauce in the batter.
Nutritional Highlights (Per Serving)
- Calories: 520
- Protein: 32g
- Carbohydrates: 25g
- Fat: 35g
Frequently Asked Questions (FAQ)
Can I use different bread? Absolutely! Try using brioche or sourdough for a different texture and taste.
What can I serve with this dish? A fresh salad or some crispy fries would be great accompaniments.
Conclusion
I invite you to try this Big Mac French Toast and experience the delightful combination of flavors. It’s a dish that promises to bring joy to the table and smiles to faces. Don’t forget to share your thoughts and any creative twists you bring to the recipe. Bon appétit!
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