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When it comes to quick, delicious, and satisfying meals, Ranch Chicken Wraps have got you covered. Imagine the savory taste of grilled chicken mingling with creamy ranch dressing, all wrapped up in a warm tortilla. These wraps are not just a treat for your taste buds but are also incredibly easy to prepare. Whether you’re looking for a quick lunch or a delightful snack, these wraps are ready in under 15 minutes!
Why You’ll Love This Recipe
If you’re a fan of the classic ranch dressing, you’re in for a treat. The combination of juicy grilled chicken, melted mozzarella cheese, and the zesty kick of Hidden Valley® Simply Ranch dressing is simply irresistible. Plus, these wraps are versatile and can be made ahead of time, making them perfect for meal prepping or packing lunch for work.
Kitchen Equipment You’ll Need
- Slicing knife
- Cutting board
- Heavy-duty pan or grill
- Measuring cups and spoons
Ingredients
- 2 cups cooked grilled chicken breasts (chopped and seasoned with your favorite spices, see note*)
- 1/4 cup Hidden Valley® Simply Ranch dressing
- 1/2 cup mozzarella cheese
- 1/4 cup cilantro (minced, optional)
- 4 8” tortillas
Instructions
- Lay tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla. Fold tightly to form a burrito shape.
- Heat a heavy-duty pan or grill to medium heat. Coat with a light layer of oil or cooking spray and cook wraps for 1-2 minutes on each side or until the tortilla is crispy and golden. Remove from heat, slice in half, and serve immediately.
Tips for Success
- For extra flavor, marinate your chicken breast with spices like paprika, garlic powder, and black pepper before grilling.
- Ensure your pan or grill is hot enough to give the wraps a nice crispy texture.
Additional Tips or Variations
- Add some crunch by including sliced bell peppers or diced tomatoes in your wraps.
- For a spicier version, add a dash of hot sauce or sprinkle some jalapeños inside the wrap.
Nutritional Highlights (Per Serving)
Calories: 320, Protein: 28g, Carbs: 25g, Fat: 12g
Frequently Asked Questions (FAQ)
- Can I use a different cheese? Absolutely! Cheddar or Monterey Jack would work well too.
- How can I make this recipe vegetarian? Substitute grilled chicken with grilled tofu or chickpeas for a vegetarian option.
- Can I make these wraps in advance? Yes, prepare the wraps and store them in the fridge. Cook them just before serving to ensure they are crispy.
In conclusion, these Ranch Chicken Wraps are a must-try for anyone who loves quick and delicious meals. They’re easy to make, packed with flavor, and sure to become a favorite in your household. Give them a try and let us know how they turned out for you. We’d love to hear your thoughts and any creative variations you come up with!
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