Fruit Pizza

Written by on in Apple, Apples, banana, LEMON, Pizza

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Imagine a delightful dessert that looks just as stunning as it tastes. That’s exactly what you’ll get with this Fruit Pizza. It’s an easy-to-make treat that never fails to impress with its vibrant colors and fresh, luscious flavors.

Why You’ll Love This Recipe

This Fruit Pizza combines a soft and tender sugar cookie base with a rich cream cheese topping, layered with an array of fresh, delicious fruits. Finished with a sweet apricot jam glaze, it’s a staple recipe for summer gatherings. The creative possibilities for decorating with patterns are endless, making it a fun and visually appealing dessert that everyone will adore.

Kitchen Equipment You’ll Need

  • Mixing bowls
  • Electric mixer
  • Baking sheet
  • Spatula
  • Knife for slicing fruit

Ingredients

  • 1/2 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 1/2 tsp baking soda
  • 1 tsp cream of tartar
  • 1 3/4 cups flour
  • 1-8 oz. cream cheese pack
  • 1/4 cup honey
  • 2 tbsp orange or pineapple juice
  • 1 cup Cool Whip
  • Fresh fruit for garnish

Step-by-Step Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, beat together the butter, sugar, and egg until the mixture is fluffy.
  3. Add the baking soda, cream of tartar, and flour to the bowl. Blend until well mixed to achieve a soft cookie dough consistency.
  4. Spread the dough onto a baking sheet and bake for 15 minutes. Allow it to cool completely.
  5. In another bowl, combine the cream cheese, orange or pineapple juice, honey, and Cool Whip. Mix until smooth and well blended.
  6. Spread the cream cheese mixture over the cooled cookie crust.
  7. Arrange fresh fruit on top as desired, and finish with a glaze of apricot jam for a beautiful sheen.

Tips for Success

  • Ensure the cookie base is completely cooled before adding the cream cheese topping to prevent it from melting.
  • Use a variety of colorful fruits for a visually stunning presentation.
  • For a thicker crust, use a smaller baking sheet.

Additional Tips or Variations

  • Try using different jams for the glaze, such as raspberry or strawberry, for a unique twist.
  • Add a sprinkle of toasted nuts for a crunchy contrast.

Nutritional Highlights (Per Serving)

Approximate nutritional values per serving will vary based on the specific fruits and quantities used. A typical serving contains:

  • Calories: 320
  • Fat: 15g
  • Carbohydrates: 40g
  • Protein: 5g

Frequently Asked Questions (FAQ)

  • Can I make the cookie base ahead of time? Yes, you can prepare the cookie base a day in advance. Just ensure it’s stored in an airtight container to keep it fresh.
  • Can I use other types of dough for the base? Absolutely! Try using a brownie or graham cracker crust for a different flavor profile.
  • How should I store leftovers? Store any leftovers in the refrigerator in an airtight container for up to three days.

Conclusion

This Fruit Pizza is a delightful blend of flavors and colors that is sure to be a hit at any occasion. It’s a fun, creative dessert that allows for endless customization. I invite you to try this recipe and make it your own. Don’t forget to share your creations and experiences with us!

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