I loved it. I served it with cornbread. My bf loved it. So good I sent the recipe to everyone I know. So good I have made it once a week for 3 weeks. I did change it a bitt. Added some garlic and added hot pepper flakes to the burger. Also added some colby […]
This is ABSOLUTELY the BEST Chocolate Sheet Cake EVER! I get so many requests for this recipe. It’s one of the most popular recipes I’ve ever posted! This is one of those recipes your Mom probably made for years and you grew up eating! Not everyone makes cakes from scratch anymore. Everyone wants a short […]
Ingredients • 1 lb lean ground beef • 2 Tbsp olive oil, divided • Salt and freshly ground black pepper • 1 small yellow onion chopped (1 cup) • 3/4 cup chopped red bell pepper (a little over 1/2 of a medium) • 3/4 cup chopped green bell pepper • 2 cloves garlic, minced • […]
Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes. My goodness this was fantastic! I remember peanurt butter cake from the Jr. High cafeteria in the 70’s and this is as close as I have […]
Prep time: 20 min | Cooking: 10 min | Additional: 6 hrs | Total: 6 hrs 30 min | Servings: 20 | Yield: 20 servings A smooth, flavourful, Old Fashioned Potato Salad made from potatoes, eggs, mayo, mustard, celery, and spices. Great for cook-outs, picnics, and summer parties to come up. This typical salad with […]
Muffin pans are actually a versatile kitchen tool! This recipe for Parmesan Potatoes in a bag can feed 4 to 6 people and is the perfect complement to any meal. You will need 8 to 10 potatoes, cut into 1.5 cm slices, 3 teaspoons of butter, 2 teaspoons of Parmesan, 1 teaspoon of garlic powder, […]
All Reviews for Teriyaki Chicken This Teriyaki Chicken Casserole is one you’ll love and even the kiddos too. I think casseroles get a bad rap, and I can totally see why. Especially when they’re packed with a bunch of processed ingredients and cream-of-whatever soups everyone loves to hate. (I use them but not all the time.) […]
There’s a good reason for that. The Outback Steakhouse Blooming Onion (or “Bloomin’ Onion”) restaurant is very popular. It consists of a large sweet Vidalia onion that is cut to look like a flower, breaded and fried. It is served as an appetizer with a hot sauce at Outback Steakhouses – and they claim it […]
INGREDIENTS 1 cup (dry) oatmeal (I used old-fashioned oats) 2/3 cup toasted coconut flakes 1/2 cup peanut butter 1/2 cup ground flaxseed or wheat germ 1/2 cup chocolate chips (optional) 1/3 cup honey 1 tsp. vanilla METHOD Stir all ingredients together in a mediumbowl until thoroughly mixed. Let chill inthe refrigerator for half an hour. […]
If you’ve been following me for a while, it’s no secret that I love Taco Tuesday. Although I like flour tortillas, corn chips and rice, I sometimes like to mix things up, especially since I started eating healthier. A few weeks ago, I was on a mission to find a unique variation for tacos (ok, […]