When I made this I intended to just make an Apple Slab Pie. But as … I was glad that I did because it added such a delicious finishing touch! Ingredients 1 box refrigerated pie crusts, softened as directed on box 1 cup granulated sugar 3 tablespoons all-purpose flour 1 teaspoon ground cinnamon 1/4 teaspoon […]
I have a craving for chicken pie. In early fall, my husband and I snuck out to spend a weekend in Bayfield. During our stay, we had a leisurely lunch at a funky slow-food grocery store called The Fat Radish. The chicken pie recipe they used was the best I’ve ever had; with every bite, […]
Hey y’all! So many of you have been requesting a ton of strawberry dessert recipes. Well let me just remind you that I can’t do a lot of them. WHY? Because Mrs. Rosie is allergic to strawberries! Yes indeed I am allergic to them, and will not be baking anything with them anytime soon. HOWEVER, […]
This is an incredible Crock Pot meal. Not only is it tasty, rich and delicious, but it’s also so easy to prepare. Cooking the chicken low and slow for several hours makes it tender and tasty. The pasta takes on the taste of the chicken and the creamy soup to make the whole pot irresistible. […]
This is the best chocolate chip cookie recipe ever! No funny ingredients, no time to cool down, etc. Just a simple, easy, incredibly delicious, doughy and yet completely cooked, chocolate chip cookie that comes out perfect every time! Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. Seriously, it’s […]
Almond Joy Cookies are so easy to make and only require a handful of ingredients that you probably already have on hand. These coconut based cookies are made with flaked coconut, made extra light with whipped egg whites, are sweetened with condensed milk, and each one is topped off with a single salted almond before […]
INGREDIENTS 2 cups all-purpose flour 1 large apple, peeled and chopped 1 cup vegetable oil 1 cup dark brown sugar 1/2 cup granulated white sugar 1/2 cup walnuts, chopped 2 large eggs 1 tablespoon ground cinnamon 1 teaspoon vanilla extract 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt PREPARATION Preheat oven […]
This Bundt Cake Breakfast recipe is perfect for brunch. Ham, tater tots and cheese are baked into a scrumptious slices of deliciousness. Enjoy! I was having a few friends coming over for a little girl’s day in a few weekends ago. The guys in our life were going golfing, so we thought it only fair […]
Just because you’re tired of all that holiday cooking and baking doesn’t mean you’re tired of sweet treats! And trying to back away from the sugary sweets doesn’t mean you have to go cold-turkey on dessert, either. The perfect answer to both dilemmas? Our No-Bake Chocolate Oat Bars! Now, we won’t claim that these bars […]
Prep time: 15 minutesCooking time: 0 minutesServings: 6 Ingredients: â—Ź 5 oz dates, chopped â—Ź ÂĽ cup coconut flour â—Ź 1/3 cup almond flour â—Ź 1 tablespoon coconut shred â—Ź 1 tablespoon raw honey Directions: Put the dates in the blender. Add coconut flour, coconut shred, almond flour, and raw honey. Blend the mixture until it is smooth. Then make the balls from the date smooth mixture. Make it with the help of the fingertips. Nutrition value/serving: calories 97, fat 1.8, fiber 2.5, carbs 21.6, protein 1