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There’s something magical about the combination of cheese and bread, isn’t there? Now, imagine warm, freshly baked bread infused with the rich aroma of garlic and topped with melted cheese. Sounds enticing, right? Let me introduce you to Easy Cheesy Garlic Breadsticks—a delightful and effortless treat that will have you coming back for more. Whether you’re hosting a gathering or simply indulging yourself, these breadsticks are sure to satisfy your cravings.
Why You’ll Love This Recipe
This recipe is the epitome of simplicity and deliciousness. With just 10 minutes of preparation time, you can use any pizza dough you prefer—homemade or store-bought. The cheesy, garlicky goodness is perfect for sharing with friends and family, although you might want to keep them all to yourself!
Kitchen Equipment You’ll Need
- Baking sheet
- Parchment paper
- Small mixing bowl
- Pastry brush
- Pizza cutter
Ingredients
- 1 (10 ounce) can prepared pizza crust
- 1 tablespoon butter, melted
- 1 clove garlic, finely minced
- 1/2 cup mozzarella cheese, grated
- 1 tablespoon parmesan cheese
- 1 tablespoon dried basil
- Salt & pepper to taste
Step-by-Step Instructions
- Preheat your oven to 425°F (220°C).
- In a small bowl, mix together the melted butter and minced garlic, then set it aside.
- Unroll the pizza dough onto a baking sheet lined with parchment paper.
- Brush the dough with the butter and garlic mixture evenly.
- Sprinkle the mozzarella cheese, parmesan cheese, dried basil, and a pinch of salt and pepper over the dough.
- Using a pizza cutter, cut the dough lengthwise into 7 long strips and then crosswise into 3 strips to form breadsticks. Do not separate the strips.
- Bake in the preheated oven for 10-12 minutes, or until the breadsticks are a light golden brown.
- Recut along each strip and remove them from the baking sheet.
- Serve the breadsticks warm, accompanied by marinara sauce for dipping.
Tips for Success
- For extra flavor, add a sprinkle of red pepper flakes for a bit of heat.
- Make sure not to overbake the breadsticks to keep them soft and chewy.
Additional Tips and Variations
Feel free to experiment with different cheeses or herbs. Try adding some oregano or using a blend of cheeses like cheddar and mozzarella for a unique twist.
Nutritional Highlights (Per Serving)
While exact nutrition will vary based on portion size and specific ingredients, these breadsticks offer a satisfying balance of carbs, fat, and protein. They are a great source of calcium due to the cheese.
Frequently Asked Questions (FAQ)
- Can I use homemade pizza dough? Absolutely! Homemade dough will work wonderfully.
- What can I serve with these breadsticks? Marinara sauce, ranch dressing, or even a garlic butter dip are great choices.
- How do I store leftovers? Keep any leftovers in an airtight container in the fridge and reheat in the oven for best results.
Conclusion
Easy Cheesy Garlic Breadsticks are a crowd-pleasing favorite and incredibly simple to make. So why not give them a try? I encourage you to whip up a batch, savor the cheesy goodness, and let me know how they turned out in the comments below. Happy baking!
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