Italian Sausage Soup with Tortellini

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There’s something magical about a warm, hearty soup on a cold day. Our Italian Sausage Soup with Tortellini is the perfect comfort food to keep you cozy. With its savory sausage, tender tortellini, and rich tomato broth, this soup is a delicious way to warm up your winter evenings. Plus, it’s all made in one pot, making cleanup a breeze!

Why You’ll Love This Recipe

This soup is not only delicious but also incredibly easy to prepare. The combination of flavorful sausage and cheese-filled tortellini makes for a satisfying meal. It’s perfect for a family dinner or a cozy night in. The leftovers freeze well, so you can enjoy this soup on any busy day.

Kitchen Equipment You’ll Need

Dutch oven or large pot
Wooden spoon or spatula
Measuring spoons and cups
Knife and cutting board

Ingredients

1 pound sausage, removed from its casing
1 medium onion, finely diced
3 cloves of garlic, chopped
2 teaspoons of dried basil
1 teaspoon dried oregano
2 tablespoons of tomato paste
1 can of crushed tomatoes
4 cups of beef broth
8 oz cooked tortellini pasta
1/4 cup half and half cream
Salt and pepper to taste
Grated Parmesan cheese and chopped parsley for garnish

Step-by-Step Instructions

In a Dutch oven or large pot over medium-high heat, sauté the sausage and onion until the sausage is no longer pink.
Add garlic and sauté for 1 minute until fragrant.
Reduce heat to medium and add basil, oregano, and tomato paste. Cook for 1 to 2 minutes until fragrant.
Add the crushed tomatoes and beef broth.
Simmer the soup over medium heat, then reduce heat to medium-low and simmer for 10-15 minutes.
Add cooked tortellini and half and half cream, stirring until combined.
Season the soup with salt and pepper to taste and serve hot with grated Parmesan and parsley on top.

Tips for Success

Make sure to cook the sausage thoroughly before adding other ingredients.
If the soup is too thick, you can add more broth to reach your desired consistency.
For extra flavor, try using hot Italian sausage if you enjoy a bit of spice.

Additional Tips or Variations

Feel free to add vegetables like spinach or kale for added nutrition. You can also use chicken or vegetable broth for a different flavor profile.

Nutritional Highlights (Per Serving)

Calories: Approximately 350
Protein: 18g
Fat: 22g
Carbohydrates: 20g
Fiber: 4g

Frequently Asked Questions (FAQ)

Can I use a different type of sausage? Yes, you can use any sausage you prefer, like turkey or chicken sausage for a lighter option.

Can I make this soup ahead of time? Absolutely! This soup tastes even better the next day. Just store it in the refrigerator and reheat when ready to serve.

Can I freeze this soup? Yes, this soup freezes well. Just be sure to let it cool completely before freezing, and store it in an airtight container.

Conclusion

We hope you enjoy making and savoring this Italian Sausage Soup with Tortellini as much as we do. It’s a delightful meal that’s perfect for sharing with family and friends. Try it out and let us know how it turns out in the comments below!

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