Ingredients Four-Layer Pumpkin Cake with Orange-Cream Cheese Frosting 3 cups all purpose flour 2 tsp baking powder 1 tsp baking soda 1 tsp Chinese five-spice powder* 1/2 tsp fine sea salt 1 cup (2 sticks) unsalted butter, room temperature 2 cups (packed) golden brown sugar 3 large eggs, room temperature 1 (15-ounce can) pure pumpkin […]
Easy Garlic Butter Steak and Potatoes Skillet with juicy seared steak and crispy roasted potatoes all oven baked in one pan. Nothing goes together better than garlic steak and potatoes! If you love steak, you’ll go crazy for these ultra popular Garlic Steak and Potato Foil Packs, the BEST Ever Quick Steak Marinade, and Flank […]
Reviews : I have been making this cake for over 30 years, got the recipe many years ago from my aunt. My husband does not like coconut so I omit that from the recipe all together and it is a wonderful cake. The secret is in folding the stiff egg whites in with over folding […]
If you’re like us and, this time of year, constantly searching for that perfect summer dessert, we may have just found it for you. Cheesecake can be a year-round staple, but turning that into a cheesecake-pudding hybrid is truly a feat, and one that you’ll want to immediately try out after seeing this recipe. We […]
I have been looking for a Chow Chow recipe for a long time and I found this one on Facebook. I am looking forward to trying it. What is Chow-Chow Relish? The short answer is “good”. Chow-Chow Relish has long been a favorite on pinto beans in the South and its appeal is even broader […]
This Easy Peanut Butter Fudge is a simple recipe to make and is the perfect balance of sweet and salty. It’s soft and creamy and great for the holidays and special occasions or just because!This fudge makes a great addition to treat tins alongside Peanut Butter Balls, Nutella Rocky Road Fudge, and Shortbread Christmas Crack for the holiday season. One of my […]
The cake is an easy thing to love. It’s even easier when the cake is so easy to make that you don’t even need a mixing bowl! This cake is perhaps the easiest cake recipe in the world, and there’s no harm in making it taste as delicious. It’s full of sweet, juicy cherries and […]
Make your upcoming weekend a really special one with these vintage lamb stew dumplings from the 1950s. With the added goodness of veggies, this is a special treat for dumpling lovers. Serves 6–8 | Prep. time 10 minutes | Cooking time 20–30 minutes Ingredients 3 tablespoons butter 2½ pounds boneless lamb, cut into 2-inch cubes […]
Bacon Strip Pancakes If you are one of those hungry families, then this vintage 1962 recipe (Aunt Jemima) probably makes the best pancakes for you. These golden bacon pancakes taste amazing and give you a fulfilling and energized morning kick start—not to mention that they are as easy as ever! Serves 4 | Prep time […]
When it comes to vintage appetizers, you can’t afford to miss this amazing crowd pleaser. It shines as a star at your serving table. Pigs in blankets were very popular in the 1970s and still are today. Serves 12 | Prep. time 15–20 minutes | Cooking time 15 minutes Ingredients ½ cup cold water 2 […]